Mashed potatoes are a classic comfort food, and there’s nothing quite like a bowl of perfectly creamy Yukon Gold mashed potatoes to bring warmth and joy to your table. These potatoes are rich, buttery, and oh-so-satisfying—perfect for family gatherings or a cozy dinner at home. Let’s dive into how to make these delicious mashed potatoes that everyone will love!
Classic Yukon Gold Mashed Potatoes
Get ready to whip up some magic with these Yukon Gold Mashed Potatoes! Here’s what you need:
Ingredients
- 2 pounds Yukon Gold potatoes
- 4 tablespoons unsalted butter
- 1/2 cup heavy cream (or milk for a lighter version)
- Salt and pepper to taste
- Optional: garlic, chives, or sour cream for extra flavor
Instructions
- Peel and Chop: Start by peeling the Yukon Gold potatoes and cutting them into uniform chunks (about 1 to 2 inches) to ensure even cooking.
- Boil: Place the potato chunks in a large pot and cover them with cold water. Add a good pinch of salt to the water. Bring it to a boil over medium-high heat and then reduce to a simmer. Cook for about 15-20 minutes, or until the potatoes are fork-tender.
- Drain: Once the potatoes are cooked, drain them well in a colander. Allow them to sit for a couple of minutes to steam away any excess moisture.
- Mash: Return the potatoes to the pot. Add the unsalted butter and begin mashing with a potato masher or a ricer for a smoother texture. Slowly pour in the heavy cream (or milk) while continuing to mash until you reach your desired consistency.
- Season: Season with salt and pepper to taste. Feel free to mix in some roasted garlic, chopped chives, or a dollop of sour cream for an extra kick of flavor.
- Serve: Transfer the mashed potatoes to a serving bowl, and if you want, melt a little more butter on top for that glossy finish. Enjoy your delicious homemade Yukon Gold mashed potatoes!
These mashed potatoes are the perfect side dish for any meal. They pair beautifully with roasted meats, grilled fish, or even just a simple salad. Dig in and enjoy the creamy, dreamy goodness of Yukon Gold mashed potatoes!
